



Punarnavadi Guggulu Ingredients
The effectiveness of Punarnavadi Guggulu lies in its carefully selected natural ingredients, each contributing to its therapeutic benefits:
Punarnava (Boerhavia diffusa): A rejuvenating herb known for its diuretic and anti-inflammatory properties, aiding kidney and liver health.
Guggulu (Commiphora mukul): A resin celebrated for its detoxifying and anti-inflammatory effects, supporting joint comfort and circulation.
Triphala (Amla, Haritaki, Bibhitaki): A trio of fruits that promote digestion and detoxification.
Trikatu (Ginger, Black Pepper, Long Pepper): Boosts metabolism and enhances the absorption of nutrients.
Castor Oil (Erand Taila): Supports smooth digestion and reduces inflammation.
Other Herbs: Including Guduchi and Danti, which enhance immunity and overall wellness.
Punarnavadi Guggulu Benefits
✅ Supports Kidney Health:Acts as a natural diuretic to flush out toxins and maintain healthy kidney function.
✅ Reduces Swelling & Edema:Helps eliminate excess fluid, relieving puffiness and water retention.
✅ Promotes Joint Comfort:Eases joint pain, stiffness, and inflammation, ideal for arthritis and gout.
✅ Enhances Liver Function:
✅ Improves Skin HealthDetoxifies the liver, supporting digestion and overall vitality.
✅ Boosts Circulation:Improves blood flow, benefiting heart health and reducing fatigue.
✅ Aids Weight Management:Assists in balancing fluids and metabolism for a healthier body.
With these benefits, Punarnavadi Guggulu stands out as a trusted remedy for maintaining wellness naturally.